An easy spinach side dish consisting of fresh baby spinach and garlic sauteed in olive oil.
Preserved Lemons in Olive Oil made with 3ingredients and herbs of your preference give the best of virgin olive oil, seasalt and beautiful lemons !
Greek yogurt, olive oil, dried spices, and touch of lemon juice make up this yogurt version of ranch dressing.
Boyoz pastry is a traditional Turkish street food that is made from a simple dough that consists of flour, water, and sometimes a touch of olive oil.
The original creamed corn was made without cream! This recipe is just that, using only the natural juices from fresh corn and a splash of extra virgin olive oil or butter to make a light, creamy side dish!
These roasted mini peppers are a simple and delicious side dish full of natural sweetness, savory flavor, and vibrant color! They're an excellent addition to any of your favorite proteins and a great way to sneak some vegetables onto everyone's plate.
Yield: 4 servings 3 tablespoons lemon juice 2 tablespoons extra-virgin olive oil 1 tablespoon honey ¼ teaspoon kosher salt ⅛ teaspoon .
A Greek yeast bread stuffed with feta cheese and coated in olive oil and oregano.
Servings: 8 ⅓ cup cider vinegar ¼ cup extra-virgin olive oil 3 tablespoons balsamic vinaigrette ½ teaspoon salt ½ teaspoon ground pepper 4 .
This gluten free vanilla and olive oil cake has a moist crumb and has a sweet cherry and raspberry frosting.
Indulge in the perfect blend of tangy sun-dried tomatoes and savory olives with this sun-dried tomato and olive sourdough bread.
These air fryer chili cheese nuggets are the perfect crispy, cheesy, and spicy appetizer for any game day, party, or family gathering! This recipe features frozen chili cheese nuggets that are brushed with olive oil, then air fried to golden perfection.
This easy oven-baked swordfish with lemon and olive oil vinaigrette requires minimum preparation and is ready in less than 30 minutes.