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1,978 recipes
Melitzanosalata (Roasted Greek Eggplant Dip)
Melitzanosalata (Roasted Greek Eggplant Dip) is a smokey and delicious Greek appetizer/meze made with fire-roasted eggplants, tangy lemon juice, garlic, and extra virgin olive oil.
Chicken and Olive Paella
Chicken and Olive Paella - This classic Spanish Paella is loaded with chicken, olives, spinach and plenty of fresh herbs and spices.
Broad Beans Pasta with Pancetta
Fresh Broad Beans Pasta served with cured pancetta, olive oil and truffled pecorino is the perfect spring dish.
Unfiltered vs filtered olive oil - which is better?
Is unfiltered olive oil better than filtered? Check their science-backed differences regarding their health benefits, shelf life and more.
Quick Marinated Eggplant (Recipe from the old Israeli cookbook)
Yields about 4 cups 2 eggplants (about 2 pounds total), cleaned, cut into 1-inch cubes 2 tablespoons olive oil + more if needed Marinade 1/.
How to Make Crostini (Best Ever!)
The best crostini every time only takes 3 ingredients and 15 minutes to make.
Garlic Baked Potato Wedges
Baked russet potato wedges seasoned with garlic, salt, pepper, and olive oil.
Grilled Chicken Paillard
Thinly sliced chicken Paillard is grilled to perfection, served over brown rice with a shaved fennel, cucumber, olive and citrus salad.
Maple Dijon Dressing (Maple Vinaigrette)
This Maple Dijon Dressing is a delicious, slightly sweet and tangy vinaigrette made with pure maple syrup, Dijon mustard, apple cider vinegar, ground ginger, and olive oil.
Ranch Pork Chops
These ranch pork chops are an incredibly delicious and easy-to-make main course meal that only requires a few simple ingredients! Pork chops are coated with extra virgin olive oil and a packet of Hidden Valley dry ranch mix before the oven bakes them.
Olive Cheese Zaatar Pull Apart Rolls
Pull Apart Rolls recipe is a bread that is made by snuggling together small portions of yeast-dough into a baking tin.
Light Pomelo Salad with Roasted Pine Nuts
Yields 2 medium servings 1-2 tablespoons pine nuts 1 pomelo, large size 2 large green onions spears, cut into small pieces 1 teaspoon olive .
Cauliflower Steaks
Yields 4 servings 1 medium cauliflower head 2 tablespoon extra virgin olive oil 1 teaspoon smoked paprika ½ teaspoon garlic powder ½ teaspo.
Citrus Couscous Salad
Citrus Couscous Salad is a fresh side dish with zucchini, tomatoes, onions, cilantro and garlic drizzled with a lime and olive oil dressing.
Garlic and Olive Oil Polenta
Creamy polenta made with yellow cornmeal, fresh garlic, olive oil, water, salt & pepper.
Whipped Ricotta Dip
This whipped ricotta dip is an easy appetizer to make for any party or gathering.
Zeytinyagli Enginar Dolmasi - Stuffed Artichokes
Explore this delicious and healthy Zeytinyagli Enginar Dolmasi - Stuffed Artichokes, a traditional Turkish dish made of artichokes, lemon, aromatics, and olive oil.
Easy Baked Ratatouille
Easy Baked Ratatouille Provençale is a colorful vegetarian dish consisting of thinly sliced zucchini, eggplant, tomato and bell pepper swimming in a tomato, goat cheese, thyme sauce drizzled with olive oil and a few olives.
Pan Fried Asparagus
Pan-fried asparagus is a quick, easy, and delicious vegetable side dish that's cooked to perfection with minimal ingredients! Tasty asparagus spears are tossed in olive oil, butter, salt, and pepper, then simmered with minced garlic until fork-tender.
Strawberry Spinach Goat Cheese Salad
A strawberry spinach goat cheese salad dressed with flavored olive oil and balsamic vinegar makes the perfect date night appetizer.