Citrus Couscous Salad is a fresh side dish with zucchini, tomatoes, onions, cilantro and garlic drizzled with a lime and olive oil dressing.
Creamy polenta made with yellow cornmeal, fresh garlic, olive oil, water, salt & pepper.
This whipped ricotta dip is an easy appetizer to make for any party or gathering.
Explore this delicious and healthy Zeytinyagli Enginar Dolmasi - Stuffed Artichokes, a traditional Turkish dish made of artichokes, lemon, aromatics, and olive oil.
Easy Baked Ratatouille Provençale is a colorful vegetarian dish consisting of thinly sliced zucchini, eggplant, tomato and bell pepper swimming in a tomato, goat cheese, thyme sauce drizzled with olive oil and a few olives.
Pan-fried asparagus is a quick, easy, and delicious vegetable side dish that's cooked to perfection with minimal ingredients! Tasty asparagus spears are tossed in olive oil, butter, salt, and pepper, then simmered with minced garlic until fork-tender.
A strawberry spinach goat cheese salad dressed with flavored olive oil and balsamic vinegar makes the perfect date night appetizer.
Yields 1 large serving 1 teaspoon olive oil 1/4 cup green peas, canned, drained 1 medium carrot, peeled, shredded on medium hokes of the gr.
Olive oil makes a moist, tender, light cake that’s the perfect homemade dessert or afternoon treat.
This is a spring pasta salad with lovely green asparagus, cherry tomatoes, small fresh mozzarella balls, basil and olive oil served with penne.
Looking to add some healthy variety to your Indian cooking? Discover the benefits and versatility of using Olive Oil in your dishes.
A homemade Marinara Sauce served in a lightly roasted Round Zucchini topped with a smooth Bechamel and served on olive oil spaghetti to have a different twist to your next pasta dish.
Baked cauliflower with cheese is a delicious and flavorful vegetable dish that is perfect to serve as a side for any weeknight family dinner! Cauliflower florets are tossed with olive oil and seasoning, then baked in the oven to tender perfection with.
Olive dip is a delicious and savory appetizer that's perfect for entertaining or as a quick and easy snack.
The ultimate tapa pan con tomate - pa amb tomaquet is Spain's simplest yet beloved tapas, lightly grilled bread with tomato, extra-virgin olive oil, and salt.
Yields 4-6 servings 2 oranges, washed, dried, and sliced into rounds 2 teaspoons olive oil 2 garlic cloves, minced 12 oz.
The Olive Aioli is what makes this Grilled Chicken Sandwich one of the best chicken sandwiches you will ever have.
This Tapenade recipe made with Greek Olives makes a great appetizer served on crackers, pita chips or crusty bread.