Vinegar
602 recipes
Chicken Paillard with Fingerling Potato Salad & Goat Cheese
In this healthy chicken paillard recipe, pounded chicken breasts are topped with a buttery fingerling potato salad featuring fresh greens, kalamata olives and creamy goat cheese.
Samphire Salad with Tomatoes and Balsamic Vinegar
If you haven't tried samphire in a salad then now is the time! You'll love it with tomatoes and balsamic vinegar.
Cauliflower Vindaloo
Vinegar is a key ingredient in a Vindaloo, and it’s possibly the cause of the Vindaloo’s fearsome reputation.
Pull-apart Garlic Bread
Sometimes we all need an evening in front of the TV; a sofa night watching a film is sometimes the only remedy for a hard week! Whether it’s just me and my husband or the whole family snuggled up, this pull-apart garlic bread recipe is a frequently-requested.
Balsamic Chicken Marinade
This Balsamic Chicken Marinade is made with pantry staples that you probably already have on hand including olive oil, balsamic vinegar, garlic, basil, and thyme! Whip the marinade up in just minutes and be on your way to an effortlessly amazing and.
Weight loss cabbage salad with balsamic vinegar
Make this delicious weight loss cabbage salad that's bursting with high vitamin C and a touch of balsamic vinegar to serve as a side dish or as an entree.
Rustic Tomato-Basil Soup
This soup can be pureed with an immersion blender for a smooth, creamy soup, or left chunky for a more rustic soup with tasty bites of veggies.
Teriyaki Chicken Marinade
This super tasty Teriyaki Chicken Marinade combines soy sauce, rice vinegar, ginger, brown sugar, garlic, and green onions for a wonderfully flavorful chicken! All of the sweet and savory flavors combine to make this a family favorite dinner that everyone.
BLT Pasta Salad
This fresh BLT pasta salad is loaded with smoky chunks of bacon, crisp romaine lettuce, and tart cherry tomatoes in a creamy red wine vinegar dressing.
Oven baked hake fish
Want to bake hake fillet in the oven? This is the perfect marinade made of honey and balsamic vinegar, which will turn the hake fillet into a new, even tastier dish.
Sauerkraut (Pickled Cabbage)
There are a million sauerkraut recipes; someone adds marinade, someone adds vinegar, someone basically doesn’t put sugar, someone adds bell pepper, someone adds beets and uses red cabbage.
Octopus on salad
Are you a seafood lover? I bring you a low-calorie octopus salad with dietary olive oil and apple cider vinegar.
Bacon Blue Cheese Burger with Balsamic Mayo
This juicy Bacon Blue Cheese Burger with Balsamic Mayo features the briny flavor of crumbled blue cheese, crisp bacon, and the sharp tang of balsamic vinegar!
Sauteed mushrooms recipe with pomegranate molasses
These sauteed mushrooms will make anyone love mushrooms.
Garlic Parmesan Vinaigrette
A garlicky Parmesan dressing made with olive oil, red wine vinegar, Dijon mustard, garlic powder, and freshly grated Parmesan cheese.
Delicata Squash Salad
Delicata squash is delicious no matter how you slice it, and it’s especially good roasted with brown butter and a tiny sprinkling of brown sugar.
Creamy Balsamic Chicken with Mushrooms and Fresh Parsley
Creamy Balsamic Chicken with Mushrooms is a one-skillet dish that’s deeply satisfying and nourishing.
Schwabischer Kartoffelsalat (Swabian Potato Salad)
A Southwestern German potato salad served warm and made with sliced potatoes, vegetable broth, onion, vinegar, oil, and chives.
Slow Cooker Carolina Pulled Pork Sandwiches
Slow cooked pork shoulder with a spicy Carolina vinegar sauce served with spicy mayo coleslaw
Easy Slow Roasted Peppers and Onions
These slow roasted peppers and onions are silky and sweet, with brightness from sherry vinegar and capers.