This vegetable loaded potato soup with ham hock and petit pois features the traditional potato and meat with a twist of adding the smoke flafour that is so uniquely tasty.
If you're already starting to plan out for Noche Buena recipes, this recipe is for you.
Savoury thin buckwheat pancakes from Brittany and Normandy.
Avocado Club Sandwich is a no-brainer, the traditional three-layered toasted sandwich with the usual chicken, lettuce, tomato and mayo with extra creamy avocado and slightly cooked cured ham instead of bacon.
On the farm we often had ham and beans.
Recipe adapted from BH&GBreakfast casserole meets savory pot pie in this make-ahead brunch recipe.
Air Fryer Chicken Cordon Bleu - The classic way to make Chicken Cordon Bleu involves a butterflied chicken breast pounded until thin, layered with ham and swiss cheese and then breaded.