Sautéed Bottle Gourd Recipe/ Lauki Ki Sabji is a simple, vegan and gluten free dish.
Here is everything you need to know about this wonder vegetable – Bottle Gourd.
How to make Sorakkai Sabji (Bottle Gourd Sabji) at home.
How to make Sorakkai (Bottle Gourd) Pachadi at home.
With this easy homemade stir fry sauce in your repertoire, you can whip up a stir-fry anytime! The sauce is incredibly versatile and can be used with nearly any combination of vegetables and/or meat (think beef, chicken, tofu or shrimp) - use it in.
Lauki, also known as doodhi, squash or bottle gourd is one of the lightest and healthiest vegetables.
There are literally tons of great stir fried dishes to try, so I've picked out the very best stir fry recipes that anyone can make at home! Whether you like shrimp, chicken, or beef, I have a savory stir-fry that the whole family will love!
Pempek (Indonesian fishcake) tossed in a sweet-savory sticky sauce with fish balls, vegetables, and egg.
Easy Chicken Stir Fry is a quick fix to your lunch or dinner whenever in rush.
Bengali-style lau dal made with bottle gourd is so full of flavors and easy to make.
Easy and delicious vegan curry made with bottle gourd (lauki) and chana dal (split Bengal gram).
Bottle Gourd is also known as Lauki or Giya is rich in Vitamin C, Vitamin B, sodium, iron and potassium.
This sweet is made from grated bottle gourd (kaddu / lauki) and cooked with khoya and sugar, then baked and garnished with nuts - so delicious!
Ingredients: (serves 4) Bottle gourd- 1 (medium sized and grated) Onion- 1 (big and finely chopped) Ginger-garlic paste- 1 tbspn Roasted.
Sorakkai (Bottle Gourd) Kofta Recipe in Tamil.
Made during festivals or on days of fasting, this burfi made with Bottle Gourd is easy to make and nutritious.
The opinions