Did I mention that the chard is exploding? I was paying such close attention to the lettuces and spinach that I ignored the chard.
Last week, during our cool, rainy spell, I was in search of winter comfort food.
I don't have a place that serves stuffed grape leaves in my neighborhood, I had to take matters into my own hands, hence Stuffed Swiss Chard Leaves.
Chard Leaves Stuffed with Sausage and Herbs, with a Pesto Rosso - Ricotta Sauce
Chard Leaves Stuffed with Bacon and Mushrooms, finished with a dollop of melted goat cheese
Stuffed Rainbow Chard Leaves with Bacon and Mozzarella.
Rainbow Chard Leaves, stuffed with Roasted Peppers, Prosciutto and Tomatoes are easy to make.
Stuffed Rainbow Chard Leaves Caprese, a fun summer first course
Adapted from Mario Batali's America Farm to TablePacked with flavor & texture.
This creamy Swiss chard gratin is made with coconut milk, garlic and ginger for soul-satisfying yet healthy side dish that has converted even the staunchest of chard critics! Instead of fussing with a bechamel sauce, coconut milk gets simmered with garlic.
Recipe Risotto with chard instant pot - Do you have rice and chard? You could combine them into a risotto.
Chard is often ignored, perhaps spinach causes chard to be overlooked.
This is a simple dish with just a few ingredients (as usual).
Chard, or Swiss Chard, is a slightly bitter green, reminiscent of spinach.
What is corned beef: A complete guide to everything you need to know about this incredibly popular cured meat! I cover how corned beef is made, what it tastes like, my favorite corned beef recipes, and more.
Discover how to make easy beef and cheese stuffed bell peppers.
The opinions