Pies are a cherished family tradition in our home - everyone has a soft spot for them! They make a great snack or packed lunch for my daughters.
Oozing with flavor, this fantastic Spanakopita Greek spinach pie is enclosed in flaky pastry for the ultimate snack.
Fill your home with the scent of apple pie and enjoy this comforting dessert any time of the day.
A sweet wine that requires only a few ingredients.
Biscuits with white wine? Trust me, it works so well! Koulourakia is a traditional Greek cookie recipe resulting in cookies that are crunchy on the outside and light within.
These Greek walnut-filled chocolates, or Kariokes, are a moreish delight.
The annual Montmartre Wine Festival celebrates the grape harvest of the Clos Montmartre, with 5 days of events every mid October.
Stir fried beef and mushroom in chinese wine with udon noodles is so tasty, this rice wine is a bold, tasty compliment to any chinese dish.
Flaky phyllo pastry is filled with a savory cheese filling and folded into bite-sized appetizers.
This sweet wine and grape tart with a silky, aromatic custard filling and a very easy olive oil crust is one of the best summer desserts you’re going to make.
This ham and cheese pie is a homemade version of something you often find in Greek bakeries and pastry shops.
This pie pairs the zesty appeal of citrus with a kiss of vanilla and phyllo pastry for a tasty dessert everyone will love.
This delightfully stunning cocktail is just-pressed grape juice, blending it with flavonoids such as ginger wine, lemon and sparkling.
This traditional Greek Christmas recipe is a must-bake in our household come Christmas time, infusing the house with that festive scent of baking, orange, cinnamon and spices.
I’ve been making apple pie as long as I can remember, a fall / holiday season staple since at least my early teens.
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